Beneficial effects of resistant starch for host health - Gut Microbiota for Health

A recent review by Dr. Stacey Lockyer from the British Nutrition Foundation in London (United Kingdom) and Dr. Anne Nugent from the University College Dublin in Dublin (Ireland) summarises reported health effects of RS and explores the potential mechanisms of action that underpin them.

Selective induction of human gut-associated acetogenic/butyrogenic

Summary of study investigating the effects of resistant starch

Nutrients, Free Full-Text

Impact of Dietary Resistant Starch on the Human Gut Microbiome

Frontiers Impact of Bacterial Metabolites on Gut Barrier

Health benefits of resistant starch: A review of the literature

Structural diversity, functional aspects and future therapeutic

Modulation of the Gut Microbiota by Resistant Starch as a

Working model of how RS diet changes gut microbiome composition

Microbiota in health and diseases

Resistant starch and its nanoparticles: Recent advances in their

Resistant Starch, Butyrate and Gut Barrier Integrity

Impact of antibiotics on the human microbiome and consequences for

Nutrients, Free Full-Text

Nutrients, Free Full-Text