Salmon and Sea Bass Glued Together – Stefan's Gourmet Blog

What you see in the photo above is the result of a bit of playfulness. Or silliness. It is salmon and sea bass, glued together, and then cooked sous-vide as if it is some kind of mutant fish with layers of orange-pink and white flesh. This is possible by using a (perfectly natural and harmless)…

Mediterranean Sea Bass in Parchment

Sweet Potato Fish Cakes with Lime, Cilantro, and Jalapeño – Stefan's Gourmet Blog

Crispy Sea Bass Or Salmon

Walton Street Box, Salmon & Chilean Seabass

Asian Sea Bass Recipe, Fish Recipes

Turbot with Carrots and Bisque – Stefan's Gourmet Blog

Sea Bass with Sweet & Sour Savoy Cabbage (Spigola con Verza in Agro-Dolce) – Stefan's Gourmet Blog

Salmon and Sea Bass Glued Together – Stefan's Gourmet Blog

Roasted Mackerel with Potatoes and Tomatoes

Sea bass rested on seaweed by 2 Michelin-star chef Paco Perez