Provençal Stuffed Apricot & Goat's Cheese Salad with Edible

This salad is based on a dish I enjoyed in Provence, where fresh apricots were stuffed with cream cheese, almonds, sultanas, blanched nettles, herbs and Picodon.

Arugula Apricot Salad with Grapes, Marcona Almonds & Goat Cheese - to have + to host

Stuffed Apricots with Goat Cheese and Warm Honey Surreyfarms. A serene haven in the foothills of Northern California

Foraging and Cooking with Les Aventurières du Goût in Provence - Lavender and Lovage

Wellness & Flowers at RHS Chelsea Flower Show - Lavender and Lovage

Stuffed Apricots with Goat Cheese and Warm Honey Surreyfarms. A serene haven in the foothills of Northern California

Apricot and Goat's Cheese Hors D'Oeuvres

8 Edible flowers ideas edible flowers, edible, flower food

Fresh Apricots with Goat Cheese and Lavender Honey

Goat Cheese Stuffed Apricots with Balsamic Drizzle - The Olive Tap Recipes

Apricot Salad with Arugula and Feta - Salads with Anastasia

Duck Egg Victoria Sponge Cake - Lavender and Lovage, Recipe

Foraging and Cooking with Les Aventurières du Goût in Provence - Lavender and Lovage

Grilled Apricot Salad with Goat Cheese and Honey - Oat&Sesame