SKINNING KNIFE – HITACHIYA USA

While they can be used for a multitude of tasks, the main purpose of a skinning knife is to separate hide from flesh.  this skinning knife is made of super blue steel which provides  a maximum sharpenss and great edge retention.  Handle is made of Japanes Keyaki wood, it's very comfortable to hold and has a grip. The b

Signature 7-Piece Kitchen Knife Set with Stainless Steel Knife Holder – Aikido Steel

Knives – HITACHIYA USA

The santoku, meaning ‘three virtues’, also called bunka bocho, is a multi-purpose knife. Prioritized for vegetables and fish. These are generally

GOKADEN POWDER CARBON STEEL SANTOKU KNIFE

Mcusta MC-192C Higonokami Friction Folder VG-10 San Mai Yellow/Black 5.25 Folding Knife - Mcusta USA

Shun vs Miyabi Knife - Premium Japanese Knife Brands Compared

SKINNING KNIFE – HITACHIYA USA

SUPER BLUE STEEL HAMMERED FINISH - SANTOKU KNIFE -五ケ伝 – HITACHIYA USA

Signature 7-Piece Kitchen Knife Set with Stainless Steel Knife Holder – Aikido Steel

HITACHIYA USA- Cutlery & Knife Sharpening High Quality Cookware Store