Sticky-Rice Tamales with Chorizo Recipe - Tatsu Aikawa, Takuya Matsumoto

At Kemuri Tatsu-Ya in Austin, the Sticky-Rice Tamales with Chorizo use rice, not masa, and are filled with crispy shiitakes and crumbly Mexican chorizo. Get the recipe at Food & Wine.

Our Ramen Changed Texas, and Texas Changed Our Ramen

2 Austin eateries land coveted spots on Texas Monthly's Best New Restaurants list - CultureMap Austin

The Best of Our Favorite New Texas Restaurants

Tokyo in Texas: Distinctive Japanese Food Is Thriving in Austin - The New York Times

The 12 Best New Restaurants in America - Eater

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Sticky-Rice Tamales with Chorizo Recipe - Tatsu Aikawa, Takuya Matsumoto

Tokyo in Texas: Distinctive Japanese Food Is Thriving in Austin - The New York Times

Our Ramen Changed Texas, and Texas Changed Our Ramen

The 38 Essential Restaurants of Texas

Our Ramen Changed Texas, and Texas Changed Our Ramen

Texas's 38 Best Restaurants - Eater