Easy Lobster Oreganata (Restaurant Quality!) - The Top Meal

Lobster Oreganata is a weeknight meal that is quick to make, perfectly seasoned, and full of flavor. This easy seafood dinner is ready in under 30 minutes.
This Italian-style Lobster Oreganata is a weeknight meal that is easy to make, cooks quickly, and is full of flavor. This simple lobster recipe is made with fresh lobster tails topped with a seasoned breadcrumb mixture, grated Parmesan cheese, and white wine then baked until tender and juicy.

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