Red Rubbed Baby Lamb Chops
By A Mystery Man Writer
Last updated 17 Jul 2024
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This is my go-to recipe for lamb chops. The flavors are bold, but unlike some strong flavor combinations, they don’t mask the taste of the lamb—they enhance it. I know that not everyone eats lamb, but everyone loves this rub—so if lamb isn’t your choice of meat, try it on chicken or beef. See my tips below for precooki
Avi Glattnbsp quot
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