Knife Cuts 101

I know the term “knife cuts” can sound intimidating. You may be visualizing chefs dicing an onion with lightning speed and think, “If I did that I’d lose a finger.” But knowing the most common, basic knife cuts is important if you want to level up your cooking game.

Basic Knife Cuts

ARD Culinary Knife Cuts Visual 3D Model Set I up to 24 Kits

Knife Skills — Passion for Spices - Cooking School, Team Building & Organic Spices

How to Master Basic Knife Skills - Knife Cuts 101

Knife Skills 101: Master the Slice, Dice and Julienne

Knife Skills 101: Fully Editable Slideshow and Worksheet by Erica Obrien

Classic Knife Cut Visual Model Set II (second edition): Industrial & Scientific

Knife Cuts Projects :: Photos, videos, logos, illustrations and branding :: Behance

HANDY KITCHEN GADGET - for learning and teaching of various knife cuts. The cuts are based on American Culinary Federation published guidelines.

ARD Culinary Knife Cuts 3D Visual Model Set I

Knife Cuts Projects :: Photos, videos, logos, illustrations and branding :: Behance

Knife Cut Guide: Dimensions, Names, & How To Video Demo

These knife skills lab placemats are great for students who are learning the basic knife cuts used in culinary arts. Print on cardstock or a thicker

Knife Cut Placemat

Knife Cuts 101: Specialty Types – CHEF iQ