Goose fat in the dough
By A Mystery Man Writer
Last updated 07 Jul 2024
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What makes doughs so different from each other? It is not only a matter of flour, water, salt , but also the type of fat. A bread made with olive oil has unmistakable scents from those of soft milk
![Goose fat in the dough](https://www.supergoldenbakes.com/wordpress/wp-content/uploads/2021/12/Goose_Fat_Roast_Potatoes-1024x573.jpg)
Goose Fat Roast Potatoes - Supergolden Bakes
![Goose fat in the dough](https://www.asolodolce.it/en/Puff-pastries/Puff-pastries-biscuits/Goose--Puff-pastry/1485184323805_goose.jpg)
Goose Puff pastry - Curious, innovative, tasty. Fine puff pastry sweets of consistent elegance made exclusively by Asolodolce.
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Basic Bread Dough (With Bacon And Goose Fat)
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A decent excuse for roasting: Duck Fat Focaccia
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Cabbage & Goose Fat Rétes at the Bakehouse - Zingerman's Deli
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Goose Fat, Buy Online
Great Value 😊 Supervalu Spicy - SuperValu Fortunestown
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Fluffy Duck Fat Yeast Dinner Rolls Recipe
![Goose fat in the dough](https://media-cdn2.greatbritishchefs.com/media/knwnzbhn/img66535.jpg)
How To Cook Roast Potatoes In Goose Fat - Great British Chefs
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Goose Fat-Roasted Potatoes - Weekend at the Cottage
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Gougeres: French cheese puffs
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BESPOKE Foods Goose Fat - 295g (0.65 lbs)
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