Chocolate Bar Mold – Hon Molds

New arrival break apart chocolate mold, the finished bar is thicker than regular, size: 4.5x1.7x0.45 100% food grade silicone, BPA Free, non-stick

Chocolate Bar Molds - Silicone Break Apart Protein and Engery Bar Candy Chocolate Molds Pack of 2

Chocolate Molds and Novelties

Food grade silicone, BPA free. Non-Stick, non-odor, non-toxic. Dish Washer, Freezer safe. Heat resistant with temperature range from-104°F to 446°F(-40°C to 230°C). Perfect for making chocolate bar, candy protein, energy bar, caramels ganache pralines. Flexible and non-stick. easy demolding, cleaning and exceptional durability, worry free from cracking.

Cozihom Break Apart Silicone Chocolate Molds, Chocolate Bar Molds, Homemade Protein and Energy Bar Molds, 5 Packs

New arrival break apart chocolate mold, the finished bar is thicker than regular, size: 4.5x1.7x0.45 100% food grade silicone, BPA Free, non-stick

Chocolate Bar Molds - Silicone Break Apart Protein and Engery Bar Candy Chocolate Molds Pack of 2

Chocolate Molds and Forms Matfer Bourgeat — CulinaryCookware

Greyas cm 3849 Louis Amado Clear Polycarbonate Chocolate Mold Candy Mould with 3 Breaking-Heart Rectangular-Tablet Cavities, Each 70mm x 140mm x

Chocolate mold size:10.8inc x 5.3inch x 0.95inch Chocolate Size:2.36inch x 5inch x 0.31inch One chocolate weight :60g, Makes a great break-apart

Chocolate Bar Maker Injection Hard Polycarbonate Chocolate Mold PC Candy Mould

Chocolate Bar Molds - Candy Wrapper Store

Standard size mold 275mm x 135mm Cavity size each: 100x40x12mm Volume each: 37cc(ml) Units per mold: 5 Pieces per mold: 10

Polycarbonate Chocolate Bar Mold - Mushroom Symbol - 37mL 10 piece for Candy, Chocolate Bars, Baking PMUS1